I will be sharing recipes that I have baked throughout the years! I would love to know if your try these! Of course any questions just send an email or leave a comment below.
Bar Cookies
Peanut Butter Bars:
- 1 cup all-purpose flour
- 1/2 c white granulated sugar
- 1/2 c. firmly packed brown sugar
- 1/2 tsp. baking soda
- 1/4 tsp. salt
- 1/2 c. butter or margarine softened
- 1/3 c. peanut butter
- 1 egg
- 1 cup regular oats (uncooked)
Combine the above ingredients in a large mixing bowl; mix well. Press dough into a greased 13 x9x2 inch baking pan. Bake at 350 degrees for 20 minutes. Remove from oven then sprinkle with 1 12oz. bag of semi-sweet chocolate chips. Let stand for 5 minutes or until chips melt, then spread evenly over the surface.
TIP: The best way to cut the bars is when they are still slightly warm. Cut into squares then I cut those squares into triangles!
Drop Cookies
Oatmeal Cookies
- 2 cups all purpose flour
- 1 cup brown sugar
- 1 cup shortening
- 1/2 cup granulated sugar
- 2 eggs
- 1 tsp. salt
- 1 tsp baking soda
- 1.5 tsp vanilla
- 2 cups uncooked oats
- 1/2 cup coconut (optional)
- 1 cup chopped walnuts (optional)
Preheat oven to 350 degrees. Cream shortening, sugars, and eggs until creamy. Slowly add flour, salt & baking soda. Add vanilla. Stir in oatmeal and the other 2 optional ingredients. Drop by well-rounded teaspoons or cookie scoop onto a lightly greased ( sprayed) cookie sheet. Bake 15 minutes or until lightly brown. Remove from oven immediately. Do not overbake. Store in a tightly sealed container.